THE BITS ONION STRAWS
- Lightly Battered & Crispy, Served With A Creamy Horseradish Sauce
AHI TUNA STACK
- Ahi Tuna, Seasoned Perfectly, Layered With Avocado And Housemade Gazpacho, Then Dressed With Our House Chipotle Oil
GRILLED JALEPENO "POPPERS"
- Roasted Jalapenos Stuffed With Local Soledad Farms Goat Cheese, Topped With Apple Wood Smoked Bacon And Served With Jalapeño Jelly
GRILLED QUAIL WITH CIDER ADOBO
- Oak Grilled Breast Of Quail, Served On Our Poblano Cheese Grits With A Sweet & Tangy Adobo Sauce
HILLBILLY BRUSSELS
- Fresh Brussel Sprouts, Deep-Fried Until Golden & Crispy, Served With Bacon Aioli
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